Sunday 11am-1pmMain areas of responsibility - MAXIMISING COVERS
Senior sous chef
Being a brilliant senior sous chef means motivating, supporting and leading your team and owning your kitchen! you will have the highest standards and be a champion for fresh and delicious dishes, making sure orders go out on-time and that every piece of paperwork is perfect.
You will ensure excellent communication with your head chef to develop a team that runs like clockwork and loves to learn. You’ll be a character and have character. Whether you’re emphasising the importance of smashing targets or looking out for ways to improve and pass on your technical skills. It’s all about becoming a better leader by caring for your people and restaurants success.
You will already have managerial experience in a large, fast-paced kitchen, even so, you’ll quickly find that wagamama is a pretty unique place! Things at wagamama change every day, so you will embrace change and show your ambition by taking on extra responsibility to run the kitchen when the head chef isn’t there, after all......that’s where you aim to be one day!
So maybe you’ve never cooked japanese or asian food – not a problem. what’s important is your ability to lead a team under pressure to deliver the highest quality of cooking.............and the desire to develop a career as a seriously talented chef.
Working at Wagamama is more than a job, it’s a career. as a senior sous chef we will offer you a fantastic training programme, brilliant salary + bonus, a share of staff tips, a free meal on every shift, amazing staff parties and loads of opportunities for growth and progression.Apply today with a CV to firstname.lastname@example.org
Being a brilliant sous chef at wagamama means being the person who runs a brilliant shift and brings our kitchens to life. You will be an expert in caring for your team, embracing change and helping create a positive culture where everyone aims to perform better. you’ll have the highest standards and ensure you and your team always deliver the highest quality fresh dishes for our guests even on the busiest shifts!
Communicating brilliantly with your team is important to you and you will own everything you do - whether you’re emphasising the importance of smashing targets, minimising wastage, or passing on your technical skills, it’s all about becoming a better leader. You will be an expert on all four stations and help your head chef to ensure you always have the right people on the floor at the right time. Wagamama has the highest standards and you’ll take responsibility for leading your team to achieve these.
So maybe you’ve never cooked japanese or asian food – not a problem! We will teach you all you need to know! It doesn’t matter to us what you look like or where you’re from. In fact, we love people who have the confidence to be themselves and think for themselves............. be you. Be Wagamama.
Working at Wagamama is more than a job, it’s a career. as a sous chef we will offer you a fantastic training programme, brilliant salary + bonus, a share of staff tips, a free meal on every shift, amazing staff parties and loads of opportunities for growth and progression.Apply with cv to email@example.com
3 x 20 hour contracts 7 days a week 5 x 4 hour shifts
3 x 10 hour contracts over weekends 2 x 5 hour shifts
Drive, personality and enthusiasm. You’ll have it in abundance. Being a Sales Adviser goes far beyond the till. This is about exceeding customer expectations and providing shopping experiences to remember. Working alongside your like-minded team, you’ll be the reason our customers leave with a smile on their face, and the incentive they need to keep on coming back. In return, you’ll be able to build up a wide range of experience, particularly within our ever evolving, dynamic and popular Click & Collect service, plus Wedding Services and Travel Money Bureaus.Apply instore or email your CV to firstname.lastname@example.org
Crew Clothing are looking for two sales advisors (or one 8 hour contract) and a keyholder position (12 hours). Overtime is also available.
Please apply in store (ask for Emmi) or via e-mail to email@example.comClosing date 4th September 2017.